Enhance the flavour experience when snacking on Primal’s innovative new protein-infused chips with this moreish dip recipe, made from natural ingredients.


  • 1 cup white beans, drained and rinsed
  • ½ cup roasted red peppers, drained
  • 2 cloves garlic, minced
  • 2 tbsp fresh lemon juice
  • 1 tbsp olive oil
  • ½ tsp cumin
  • Primal Protein Chips, Salt and Vinegar flavour 
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

Primal Protein Chips are a new snack option that combines the satisfaction of eating traditional crispy chips with the benefit of added protein. Made with whey protein, in sweet and savoury flavours, there is something to tempt every palate. Available flavours include Cinnamon and Sugar, Salted Caramel, Salt and Vinegar and Sour Cream.


  1. In a food processor, combine the white beans, roasted red peppers, minced garlic, lemon juice, olive oil, and cumin.
  2. Blend until the mixture is smooth and creamy.
  3. Season with salt and pepper to taste.
  4. Transfer the dip to a serving bowl and garnish with chopped fresh parsley.