DOSAGE & DIRECTIONS: Remove plastic wrapping, unfold bag and place in the centre of your microwave, face down as directed on the bag. Microwave on high power for 2 – 4 minutes, depending on wattage of microwave. Listen, when popping slows to 1 – 2 seconds between pops, the popcorn is done. Remove from the microwave and allow to stand for 30 seconds. Open bag carefully by pulling diagonally on corners. Product contains hot steam when cooked, open away from face.
Approximate times are: 800 watts 2 – 3 minutes, 600 watts 3 – 4 minutes.
ALLERGENS: None.
*Do not leave the microwave unattended during cooking.
*Store in a cool (< 25°C), dry place.
*Consume within 24 hours of cooking.
