SUGGESTED USE: (Classic Soya Milk): Simply mix Soya Milk Powder with water to create a classic and creamy glass of soya milk. Adjust the concentration based on your taste preferences. (Smoothies & Shakes): Boost your favourite smoothies and shakes with the richness of soya milk. It adds a creamy texture and enhances the nutritional profile of your beverages. (Coffee & Tea): Enjoy the silky texture of soya milk in your daily coffee or tea. It’s a dairy-free way to elevate your hot beverages with a hint of nutty sweetness. (Baking & Cooking): Substitute Soya Milk Powder in recipes that call for milk, whether you’re baking cakes, making pancakes, or creating savoury dishes. It’s a versatile ingredient that complements a wide range of culinary applications.
ALLERGENS: Soya. Packed in a facility that uses nuts, sesame and sunflower seeds.
*Store in a cool, dry place (protect from moisture).
*Seal bag, once opened.
