SUGGESTED USE: (Sauteed Vegetables): Add dried garlic flakes to sautéed vegetables such as mushrooms, spinach, or bell peppers for an extra layer of flavour and aroma. (Pasta Sauces): Stir dried garlic flakes into homemade pasta sauces, tomato sauces, or pesto for a robust garlic flavour that enhances the overall taste of the dish. (Marinades): Mix dried garlic flakes with olive oil, herbs, and spices to create flavourful marinades for meats, poultry, seafood, or tofu before grilling, baking, or roasting. (Salad Dressings): Whisk dried garlic flakes into vinaigrettes or creamy dressings to add depth and complexity to your salads and vegetable dishes. (Garlic Bread): Sprinkle dried garlic flakes over buttered bread or rolls before baking to make delicious garlic bread that pairs perfectly with pasta dishes and soups. (Soup & Stew Enhancer): Enhance the flavour of soups, stews, and broths by adding dried garlic flakes during cooking. They infuse the dish with a rich garlic flavour that compliments other ingredients.
ALLERGENS: None. This product has been produced in a facility that processes wheat, milk, egg, and soy.
*Store in a cool, dry place away from direct sunlight.
