SUGGESTED USE: (Salad Dressings & Marinades): Create exquisite salad dressings by combining Siberian Pine Nut Oil with balsamic vinegar or citrus juices. Its nutty notes add depth to marinades for meats, fish, or vegetables. (Drizzling): Drizzle the oil over finished dishes just before serving to enhance their flavours. From grilled proteins to roasted vegetables, it adds a gourmet touch and a burst of nutty richness. (Pasta Perfection): Add a tablespoon of Siberian Pine Nut Oil to your favourite pasta dishes. Its unique flavour profile complements pasta, creating a delightful harmony that elevates the overall dining experience. (Dipping Sauce): Use the oil as a dipping sauce for artisan bread. Combine it with herbs, garlic, or balsamic vinegar for a versatile and flavourful dipping condiment.
ALLERGENS: None. Bottled in a facility that may contain traces of peanuts, tree nuts and seeds.
*Keep refrigerated once opened & out of direct sunlight.
*Do not heat or cook with this oil.
*Use within 4 months of opening.